Products > 'Castlemine Farm' Steak Diane with Potato & Celeriac Gratin
ALLERGENS:
Diane sauce: fish, mustard, sulphites, milk
Potato and Celeriac Gratin: milk, celery
Diane sauce: fish, mustard, sulphites, milk
Potato and Celeriac Gratin: milk, celery
'Castlemine Farm' Steak Diane with Potato & Celeriac Gratin
2 'Castlemine Farm' Irish Fillet Steaks (200g each) with classic 'Diane sauce' (creamy sauce with mushroom, shallots and kick of brandy). A Potato and Celeriac gratin -oven ready - serves 2.
(please note, pictured salad leaves not included)
Add a couple of Rua Chocolate Mousse pots for dessert or a bottle of elegant French red - Chateau Coupe-Roses Bastide Minervois.
